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FUNCTIONS
The restaurant, which comfortably seats 150 persons is the ideal setting for weddings and other special occasions. It is available for exclusive use by private functions at specified times utilising our Special Function Food & Beverage Packages which include all beverages over a 4 1/2 hour period as follows:
 
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ON ARRIVAL

Pre-dinner drinks (champagne, beer, soft drinks, mineral water, juices)

Assorted Hot and Cold Savouries

MENU
3 course menu with alternate entrees, main course and desserts
Coffee, Tea & Chocolates
Lindemans Premier Selection Chardonnay or Rothbury Estate Semillon Sauvignon Blanc
Lindemans Premier Selection Shiraz or Rothbury Estate Cabernet Merlot
Beers, Juices, Mineral Water, Soft Drinks


TOASTING
Glass of champagne
Friday Dinner: 100 persons minimum.
Saturday Lunch: 80 persons minimum.
Saturday Dinner: 120 persons minimum.
Sunday Dinner: 80 persons minimum.

Please contact us for our current rates or communicate with us via e-mail: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it We also have party menu suggestions for parties in the size from 20 persons upwards.

We look forward to welcoming you to Orso Bayside Restaurant in the future.


 

FUNCTION MENU

SELECTIONS


ENTREE

Cream of Roast Pumpkin and Blue Swimmer Crab Soup
Smoked Tasmanian Atlantic Salmon with Sun dried Tomatoes and Rucola Salad
Eggplant Stack with Tomato, Rocket and Parmesan Wafer,
Red Pepper Dressing
Air cured Prosciutto Ham with Rocket Lettuce and Shaved Parmesan
Fresh Spinach and Parmesan Tart with Parmesan Shavings,
Extra Virgin Olive Oil
Linguini with Eggplant, Bocconcini, Onion and Fresh Tomato Sauce
Avocado and Fresh Seafood Salad, Sorrel Mayonnaise
Risotto of Fresh Seafood with Neapolitan Sauce


MAIN COURSES
Char Grilled Veal Steak with Caponata and Rosemary Jus
Corn Fed Chicken Breast filled with Leek, Pancetta, Mozzarella,
Red Capsicum Sauce
Roast Fillet of Tasmanian Salmon, Tomato Salsa and Herb Crust
Grilled Hiramasa Kingfish on Balsamic Roasted Onions,
Red Pepper Butter
Pan Fried Blue Eye Cod Fillet, with Tomato, Chilli, Capers,
Garlic and White Wine Sauce
Char Grilled Sirloin Steak  with Sautéed Mushrooms,
Grain Mustard Sauce
Roast Rump of Lamb with Mint Pesto and Roast Garlic Jus
Fresh Spaghetti with Roast Capsicum, Prawns, Pesto and Black Olives


DESSERTS
Tiramisu with Mascarpone Cheese Mousse and Coffee Liqueur
Creme Brulée with Marinated Strawberries
Assorted Gelato with Pistachio Tuille Biscuit
White and Dark Chocolate Mousse served with Amaretto Sauce
Frozen White Chocolate Terrine with Passionfruit Curd
Soffiati with Grand Marnier Custard and Warm Chocolate Sauce
Glazed Citrus Tart with Orange Sauce and Double Cream



COFFEE
Freshly Brewed Coffee and Tea served with Chocolates


TUSCANY ROOM
The elegantly appointed Tuscany Room is ideally suited for
private dinner parties, meetings, cocktail parties and
functions of all kinds.
 
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Enjoy Orso's highest standard of food and service in the comfort
and total privacy of the Tuscany Room.

Please contact us for our current rates
or communicate with us via e-mail: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
We also have party menu suggestions for parties in the
size from 20 persons upwards

We look forward to welcoming you to Orso Bayside Restaurant in the future.
 

 

HOME | MENU / CHEF'S RECIPE | SPECIAL EVENTS / NEWS | FUNCTIONS
OUTDOOR DINING / PRIVATE JETTY | FIND US | RESERVATIONS | TOUR